Learn About Makhana

Global Journey of Makhana: From Bihar To The World For centuries, makhana was a regional treasure of Bihar, deeply rooted in Indian food traditions, Ayurveda, and household cooking. What was once harvested manually from ponds and consumed locally has now crossed borders and gained popularity across the USA, Europe, the Middle East, and Asia-Pacific. The … Read more

Is Makhana a Dry Fruit? Makhana is not technically a dry fruit. It is actually a seed obtained from the lotus plant. However, makhana is commonly grouped with dry fruits because of its nutritional value, health benefits, and the way it is consumed.                  Many people get confused … Read more

Is Makhana the same as Lotus Seeds? Many people search online asking “Is makhana the same as lotus seeds?” because both are linked to the lotus plant and look similar. While they are related, there are important differences in how they are processed, eaten, and digested. Let’s understand this clearly. Quick Answer:Makhana and lotus seeds … Read more